Paviljoen NijstadHACCP by Mike Teunis Admin
Online · ready to saveLocale tijd · Europe/Amsterdam

FOOD COOLING

Cooling records

Start when cooking ends, then record the finish temperature, actual time and chilled-storage location.

Start rice cooling
Start other food coolingRice historyFood cooling history

In progress

No records here yet

Saved checks will appear here with their original readings and any follow-up actions.

Kitchen Safety on your tablet

On iPad: open this portal in Safari, tap Share, then Add to Home Screen and Open as Web App.

On Android: use your browser’s Install app or Add to Home screen option.

HTTPS is required. Keep the tablet online to view current records and submit readings. Drafts on this device are not saved records.